Dr Joel Mackay interviewed by David Salt
НазваниеDr Joel Mackay interviewed by David Salt
Ссылка240000074
Дата2002
СоздательAustralian Academy of Science
Форма и содержаниеVideo interview and transcript of interview.
Dr Joel Mackay studied organic chemistry at the University of Auckland, receiving a BSc and an MSc. In 1990 he won a Commonwealth Scholarship to study at Cambridge University, where he looked at the mechanism of the action of antibiotics at the molecular level. Having received his PhD from Cambridge in 1993, Dr Mackay worked for a year as an experimental scientist at the CSIRO Food Research Laboratory. He began his present association with the University of Sydney in 1995, initially as a postdoctoral fellow, then as a research fellow, and now as a senior lecturer in the School of Molecular and Microbial Biosciences.
Dr Joel Mackay studied organic chemistry at the University of Auckland, receiving a BSc and an MSc. In 1990 he won a Commonwealth Scholarship to study at Cambridge University, where he looked at the mechanism of the action of antibiotics at the molecular level. Having received his PhD from Cambridge in 1993, Dr Mackay worked for a year as an experimental scientist at the CSIRO Food Research Laboratory. He began his present association with the University of Sydney in 1995, initially as a postdoctoral fellow, then as a research fellow, and now as a senior lecturer in the School of Molecular and Microbial Biosciences.
ЯзыкEnglish
Внешняя ссылка
Персональные ключевые слова Joel Mackay, David Salt
Conditions governing accessThe Australian Academy of Science supports and encourages the use of its archive & library by making a material available to the public under Creative Commons CC BY-NC 4.0 see creativecommons.org/licenses/by-nc/4.0/
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